Guntur Red Chilli
Premium grade A++ certified agricultural exports from India.
Guntur Red Chilli
Guntur Red Chilli (S17 Teja variety) is celebrated globally for its high heat levels, sharp aroma, and bright red skin. Cultivated in the fertile red soils of Guntur, Andhra Pradesh, this chilli is sun-dried, cleaned, and graded into stemmed or stemless varieties according to buyer specifications. With a heat rating ranging between 35,000 and 45,000 Scoville Heat Units (SHU), it delivers a powerful pungency, making it a key ingredient in hot chilli powders, hot sauces, and spice mixtures. Our red chillies undergo strict aflatoxin and pesticide residue testing to ensure they meet stringent European and global import regulations. Packed in durable jute or gunny bags, they retain their color, pungency, and moisture control throughout international maritime shipping.
Product Specifications
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Export Information
Product Applications
Primary ingredient in hot chilli powder, sauces, and dry rubs.
Spiced toppings, ready meals, and culinary oils.
Sourcing raw material for oleoresin capsicum extraction.
Export Markets
Why Choose Minaasi Global Trade
Direct Farm Sourcing
We buy directly from certified farms, ensuring freshness and full traceability.
Export Quality Products
Every batch is graded, tested, and inspected before it's cleared for shipment.
International Standards
Compliant with APEDA, FSSAI, and IEC — trusted by 25+ countries.
Global Logistics
350+ completed shipments with a 99% on-time delivery record.
Competitive Pricing
Direct farmer sourcing removes middlemen, passing savings to buyers.
Trusted Export Partner
150+ global buyers who return season after season for consistent supply.
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